Margaret's Country Kitchen

and Margaret Hall Ltd

Home

AVERAGE Nutritional Information for Eccles per 100g*:

Eccles Cake

Energy 1604KJ / 383 Kcal, Protein 4.4g, Carbohydrates 48.4g (of which Sugars 22.1g), Fat 19.1g (of which Saturates 8.3g), Sodium 0.17g

*Please note these are average values as all our cakes are craft made and so there will be some variation.

 

 

Home
Up

Copyright © 2009 Margaret Hall Ltd